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Post Valentine Dinner @ Ferringhi Garden, Penang

Wild Mushroom Soup

Seven Heaven (Seafood platter for 2)

Beautiful restaurant. Delicious dinner. Awesome Fiance  ♥

Sweet Valentine @ Haagen Daz, Belissa Row

It’s Valentines Day. Sweet sweet Valentine. We went to Haagen Daz for dinner. Yes, I mean ICE CREAM for DINNER! For the first time, he said YES to dessert for dinner. Haha. I absolutely enjoyed it with my sweet tooth fiance.

They actually have a special couple’s fondue on that day but we opted for the normal one.

Looks huge, don’t you think so?

Here’s the actual size of the fondue.

Oh well, we finished it *grins*

And the best part was we dine-in for only RM58 instead of RM64++.

Thanks sweetie. Blessed Valentine’s Day and love you lots!

Aunty Gillian’s Birthday Celebration at Soy & Sesame, G Hotel

Baked Half-Shelled King Scallop

Shark’s Cartilage

Steamed Cod Fish Fillet with Kimchi Sauce & Mushrooms

Braised Moi Choi Duck Breast

Charcoal Noodle with Saffron Flavoured Prawns

Gula Melaka Creme Brulee

Congratulations Mr. and Mrs. Sha!

4th Nov 2011 – Rehearsal for Garden Wedding

Little Nathan as the page boy. Cute!

6th Nov – Actual Day (unfortunately, it rained the whole day so the ceremony was held at the function room instead of the beautiful garden)

Congratulations Rachel and Kah Wei!

Blessed Bunny Year!

Father’s Day at Ho Soon Tomyam Thai Seafood Restaurant, BM

Stir-fry kangkung with salted bean paste

Belachan fried rice

Sambal belachan & soy sauce for dipping (I like the sambal belachan)

Fried egg with vegetables

Steamed Thai style fish

Ampula Sui Boi

Overall, the bill cost RM61 for the 3 of us, which I think is reasonable. The food and the environment are excellent.

Address: 16 & 18, Lorong Berjaya Baru 1, Taman Berjaya Baru, 14000 Bukit Mertajam, Penang.

Tel: 04-530 6129

Reflections of Year 2009

January: Chef Training at Equatorial Hotel started.

February: Alina visited Penang. Miss you lots.

March: Dear is back for GOOD! *weee*

April: Trip to Cameron Highlands.

April: My 25th Birthday @ Chillis.

Thanks Kim & Xian.

Thanks De.

June: Graduated from culinary art school.

July: Joined FGAC as a full-time Graphic Designer.

September: Makan-makan @ Nelson’s.

September: Symphony of Hearts @ EQ Hotel. Met Juwita Suwito for the first time *excited*

and Patrick Leong.

October: Attended Women’s Encounter.

November: The Journey of Dance @ Dewan Sri Pinang.

November: FGAC Staff Retreat.

December: Participated as camp staff in Youth Camp.

December: Water Baptism on Christmas Day.

Blessed New Year Eve to all!

The Journey of Dance (26 Nov 2009)

Three months ago, Kai Beng called up and asked if  I would like to join them in a dance performance at Dewan Sri Pinang. Without hesitation, I accepted the offer. I was pretty nervous at first because I have stopped dancing for quite some time and knowing that this was a big production for Kai Beng, it made me sleepless for several weeks. I tried to memorize the steps and after I was familiar with them, I worried about my costume, then my make-up and my hair. Everything was an eye-opener for me. It was my first dance performance at Dewan Sri Pinang, my first time involved in 3 dances in one night, my first time putting heavy make-up and fake eyelashes. Haha. What a great experience! All the time and effort put in was worth while. Thanks Kai Beng, Tracy and K&T Artwork!

Watching other groups during rehearsal

My first time putting eyeshadow

and fixing fake eyelashes

Helping one another (backstage)

Chicken rice for dinner

Mr. Ng Kai Beng, our producer of the event

The audience

Ala Pointe Ballet Academy

iLearn

Fresh Beat Rocker

K&T Artwork (Hush-Hush)

Jesline’s solo part

D’vol (Junior)

iLearn

100%

Ala Pointe Ballet Academy

iLearn

K&T Artwork (Sense of Love)

D’vol

Dance Factory Art Academy

D’vol

K&T Artwork (Danseur de Jazz)

K&T Artwork (Fame)

Woo hoo!

Finale

Some photos taken before our preformance (backstage):

K&T Artwork & DOS

Hush-Hush ladies

Fame dancers

We are looking forward for another performance!