Day 4 – Macau

October 20, 2011

2 October 2011

Thick Toast for breakfast

Snack from 7-Eleven

Chocolaty Hello Kitty

Spicy African Chicken Rice for Lunch

Can’t recall the name but it’s some seafood rice. A Portuguese dish.

Show time!

Best Portuguese Egg Tart from Lord Stow at Venetian

Red wine bread for supper

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