Blue Reef Fish & Chips and Fruuze @ Straits Quay

June 16, 2011

I have a friend who works in Blue Reef, Straits Quay. During my last visit with HJ, she recommended us their Seafood Galore and we enjoyed it. They are famous for their fish and chips but if you are not a fan of fish, they offer other choices of main too such as calamari, prawns and sausages. For your information, they don’t take reservation on weekends. So, we went there at 6.30pm to reserve our seats. By 7.00pm onwards, the place is packed!

Starters

Main Courses

Dessert and Beverages

Smoked Salmon Linguini (RM22.00)

Seafood Galore Garoupa (RM42.00)

A combination of scallops, prawns, calamari rings,Β  fish fillet, salad and chips. You can select a choice of either traditional beer batter or bread crumbs.

We opt for a mixture as suggested by Aivin. This is really worth it. If you are a small eater, you can share it among 3 people.

HJ’s last piece of calamari

Then we went to Fruuze for dessert. In spite of my full stomach, there’s always some space for dessert.

Green Tea Frozen Yogurt with Dragon Fruit and Almond Flakes

Thanks for coming everyone!

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2 Responses to “Blue Reef Fish & Chips and Fruuze @ Straits Quay”

  1. hooi lee Says:

    Looks like you need more green tea yogurt… you had more “liao” than yogurt in your cup πŸ™‚


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