Oatmeal Raisin Cookies

October 27, 2010

Ingredients: (makes approximately 40 pieces)
1 stick (125 g ) softened butter
1/3 cup brown sugar
1/8 cup castor sugar
1 egg
1 tsp vanilla extract
3/4 cup all purpose flour
1/2 tsp baking soda
1 tsp cinnamon
1/4 tsp salt
1 1/2 cups instant oats
1/2 cup raisins
*chocolate chips / nuts (optional)

Method:
1. Preheat oven to 180C.
2. Cream butter and sugar till creamy and smooth.
3. Add in egg and vanilla extract.
4. Sift flour , baking soda, salt and cinnamon together.
5. Add (4) into butter & egg mixture.
6. Stir in oats and raisins.
7. Spread batter onto 9′ x 9′ baking pan.
8. Bake for 30 mins or until golden brown.
9. Cool down completely on cooling rack and cut into pieces.

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